Use of principal component analysis in order to link genotypic and phenotypic characters of psychrotrophic Bacillus cereus group isolates to their cytotoxic and spoilage potentials in egg-breaking industry
Résumé
Use of principal component analysis in order to link genotypic and phenotypic characters of psychrotrophic Bacillus cereus group isolates to their cytotoxic and spoilage potentials in egg-breaking industry