How to anticipate the behavior of food and dairy products to spray drying and how to optimize the energy costs?
Résumé
How to anticipate the behavior of food and dairy products to spray drying and how to optimize the energy costs?
Catherine Cliquet : Connectez-vous pour contacter le contributeur
https://institut-agro-rennes-angers.hal.science/hal-00924784
Soumis le : mardi 7 janvier 2014-10:51:34
Dernière modification le : samedi 8 avril 2023-04:08:36