Skip to Main content Skip to Navigation
New interface


hal-01209803v1  Conference poster
Marie-Clarisse TecherFlorence BaronSophie Jan. Microbial spoilage of eggs and egg products
15. European Symposium on the Quality of Eggs and Egg Products. 21. European Symposium on the Quality of Poultry Meat, Sep 2013, Bergamo, Italy. World's poultry science association- Italian Branch, World's Poultry Science Journal, 69 supplement, 2013, World's Poultry Science Journal
hal-01135772v1  Conference poster
Marie-Clarisse TecherAmina DaoudSophie JanMichel GautierFlorence Baron. Microbial investigation of industrial liquid egg white
XIVe Congrès international de bactériologie et microbiologie appliquée IUMS, Jul 2014, Montréal, Canada. 2014
hal-01209707v1  Conference poster
Marie-Clarisse TecherFlorence BaronNoel GrossetMichel GautierSophie Jan. Diversity in the bacterial spoilage of the french dessert "île flottante
24. International ICFMH conference, Food Micro 2014, Sep 2014, Nantes, France. , 2014
hal-01123383v1  Book sections
Marie-Clarisse TecherFlorence BaronSophie Jan. Microbial Spoilage of Eggs and Egg Products
Encyclopedia of Food Microbiology, seconde édition volume 3, Academic Press - Elsevier, 3248 p., 2014, 978-0-12-384730-0. ⟨10.1016/B978-0-12-384730-0.00371-2⟩
hal-01123382v1  Book sections
Marie-Clarisse TecherFlorence BaronSophie Jan. Microbial Milk Spoilage
Encyclopedia of Food Microbiology, seconde édition volume 3, Academic Press - Elsevier, 3248 p., 2014, 9780123847300. ⟨10.1016/B978-0-12-384730-0.00443-2⟩