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hal-01305345v1  Conference poster
Eve-Anne NorwoodMarie ChevallierCécile Le Floch-FouéréPierre SchuckRomain Jeantet et al.  Heat induced aggregation of whey proteins is affected by storage conditions of WPI powders
IDF Concentration and Dried Milk Products Symposium, Apr 2016, Dublin, Ireland. , 2016
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hal-02289541v1  Conference papers
Etienne PrévostClément LebotMarie-Andrée AragoLaurent BeaulatonGaelle Germis et al.  Nouvelles limites de conservation pour la gestion du saumon en Bretagne. Projet RENOSAUM
Journée du pôle R&D pour la gestion des migrateurs amphihalins dans leur environnement, Jun 2019, Paris, France
hal-00924793v1  Books
P. SchuckA. DolivetRomain Jeantet. Analytical Methods for Food and Dairy Powders
Wiley Blackwell. John Wiley and Sons, 248 p., 2012
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hal-02289543v1  Conference poster
Clément LebotMarie-Andrée AragoLaurent BeaulatonGaelle GermisMarie Nevoux et al.  Revisiting conservation limits for Atlantic salmon: a new risk based definition
NASCO Symposium: Managing the Atlantic salmon in a rapidly changing environment. Management Challenges and Possibles Responses, Jun 2019, Tromso, Norway. 2019
hal-01547529v1  Conference papers
Song HuangPierre SchuckGwénaël JanX.D. ChenRomain Jeantet. Smart drying of probiotics: From molecular mechanisms to pilot scale production
6. European Drying Conference: EuroDrying 2017, Jun 2017, Liège, Belgium
hal-01419759v1  Journal articles
Pierre SchuckGwénaël JanRomain JeantetLaure Akomia. Procédé de séchage de bactéries probiotique
Lettre aux Entreprises - INRA, 2016, 29/09/2016
hal-02278986v1  Conference papers
Clément LebotMarie-Andrée AragoLaurent BeaulatonMarie NevouxEtienne Rivot et al.  Revisiting conservation limits for Atlantic salmon: a new risk based definition
International Conference on Ecological Sciences (Sfécologie 2018), Oct 2018, Rennes, France
hal-01286495v1  Conference poster
Song HuangPierre SchuckRomain JeantetGwénaël JanXiao Dong Chen. Major breakthrough in probiotic production: The two-in-one use of sweet whey affords yet unknown probiotic viability and stability
International Scientific Conference on Probiotics and Prebiotics - IPC2016, Jun 2016, Budapest, Hungary. , 2016