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hal-01209377v1  Conference poster
Jérémy PetitPierre SchuckSamuel JaninSerge MejeanGuillaume Delaplace et al.  Multiscale modelling of dairy powder agglomeration mechanisms by a dimensional analysis approach
5. International Symposium on Spray Dried Dairy Products, Jun 2012, Saint Malo, France. , 2012
hal-01753285v1  Conference papers
Etienne E. ChantoiseauPatricia Arlabosse. Modelling of thermally-assisted mechanical dewatering
IDS 2008 -16th International Drying Symposium, Nov 2008, Hyderabad, India. p.1253-1260
hal-01209482v1  Conference poster
Jérémy PetitSerge MejeanPhilippe AccartLaurence GaletPierre Schuck et al.  Dimensional Analysis of Milk Concentrate Spraying
DROPETS 2013 1.International Workshop on WETTING AND EVAPORATION: DROPLETS OF PURE AND COMPLEX FLUIDS, Jun 2013, Marseille, France. , 2013
hal-01454378v1  Conference poster
Jérémy PetitSerge MejeanLaurence GaletPhilippe AccartPierre Schuck et al.  Dimensional Analysis of Milk Concentrate Spraying
6. th International Granulation Workshop, Jun 2013, Sheffield, United Kingdom. , 2013
hal-01209443v1  Book sections
Bernard CuqC GaianiC TurchiuliLaurence GaletJ Scher et al.  Advances in Food Powder Agglomeration Engineering
Advances in Food and Nutrition Research, 69 (1 ére édition), Elsevier, pp.240, 2013, Advances in Food and Nutrition Research, ⟨10.1016/B978-0-12-410540-9.00002-8⟩
hal-01209592v1  Conference poster
Gwénolé GernigonFabien BaillonFabienne EspitalierCécile Le Floch-FouéréPierre Schuck et al.  Impact of some minerals and organic acids on lactose crystallization
Minerals & Dairy Products Symposium 2014, Feb 2014, Auckland, New Zealand. , 2014
hal-01741032v1  Conference papers
Etienne E. ChantoiseauPatricia Arlabosse. Pore pressure measurement during cake filtration
WFC 10 -10th World Filtration Congress, Apr 2008, Leipzig, Germany. p.381-385